1. Freeze half of the strawberries.
2. Dissolve the sugar in 25ml of lukewarm water
3. Add the strawberries (including the frozen ones) to a blender, followed by the sugar water and half of the rum.
4. Blend this thoroughly
6. In a shaker, add the blue curacao, half of the rum, and pineapple juice and shake.
7. Add some ice to a glass followed by the blue half of the drink.
8. Then top with the strawberry part of the drink.
7. Enjoy!